There are few breakfasts as simple as cereal or instant oatmeal, but if I were going to make Fancy Breakfast (don’t hold your breath) this simple recipe for egg-in-a-hole by The Pioneer Woman seems easy enough. All you have to do is cut a hole in a piece of bread, put it in a pan with around 87 quarts of butter, and cook an egg in the middle. It looks delicious, though if you’re concerned about your cholesterol, you might want to keep the paramedics on standby while you eat. Safety first!
CraftFail reader Lyle threw caution to the wind and decided to make a whole mess of eggs one morning.
Lyle, “mess of eggs” is just an expression – what happened? Oh well, I guess it’s better that your breakfast exploded, rather than your arteries.
Stop by and visit Hollow Tree Ventures, where Robyn’s always serving up the funny.