So far, the only flaw I’ve found with chocolate chip cookies is that you can’t frost them like a birthday cake. Boo! But thanks to Cookies & Cups, I learned that you CAN mix them with birthday sprinkles and put a bunch of frosting inside the chocolate chip cookie, and now my life is immeasurably better.
Except if I tried to make these – which I won’t because I don’t feel like getting up – but if I did, mother/daughter craftfailing team Allison and Caedran have fully illustrated exactly how my attempt would turn out:
Oh well, I’ll take frosting under and all around my cookie, if I have to!
For more funny (and a willingness to eat frosting in almost any form) find Robyn at Hollow Tree Ventures!